You Might Like


- Noun

Baked in a scallop; cooked with crumbs.

More related articles

  • Scalloped hammerhead

    The scalloped hammerhead (Sphyrna lewini) is a species of hammerhead shark, and part of the family

  • Scalloped bonnethead

    The scalloped bonnethead (Sphyrna corona) is a rare, little-known species of hammerhead shark

  • Scalloped ribbonfish

    The scalloped ribbonfish (Zu cristatus), is a ribbonfish of the family Trachipteridae found

  • Scalloped hazel

    The scalloped hazel (Odontopera bidentata) is a moth of the family Geometridae. The species was first described by Carl Alexander Clerck in 1759.

  • Neptidopsis ophione

    Neptidopsis ophione, the scalloped false sailer or scalloped sailer (also spelled "sailor

  • Scalloped antbird

    The scalloped antbird (Myrmoderus ruficauda) is a species of passerine bird in the family

  • Scalloped oak

    The scalloped oak (Crocallis elinguaria) is a moth of the family Geometridae. The species was first

  • Scalloped woodcreeper

    The scalloped woodcreeper (Lepidocolaptes falcinellus) is a species of bird in the ovenbird family

  • Fingerboard

    The fingerboard (also known as a fretboard on fretted instruments) is an important component of most stringed instruments. It is a thin, long strip of material, usually wood, that is laminated to the front of the neck of an instrument. The strings run over the fingerboard, between the nut and bridge. To play the instrument, a musician presses strings down to the fingerboard to change the vibrating length, changing the pitch. This is called stopping the strings. Depending on the instrument and the style of music, the musician may pluck, strum or bow one or more strings with the hand that is not fretting the notes. On some instruments, notes can be sounded by the fretting hand alone, such as with hammer ons, an electric guitar technique.

  • Scallop

    clams or marine bivalve mollusks in the taxonomic family Pectinidae, the scallops. However

You Might Like